Best Steak Restaurant: Your Ultimate Guide to Ordering and Cooking Steak
If you are not a vegetarian, you probably are a fan of beef steak, a perfectly cut of beef, seasoned, and seared on a real ripping hot grill or a modern cast iron pan! Beef is the king of all meats because it has a strong flavor and a rich mouthfeel that anyone will love. The steaks aroma served in the best steak restaurant really smells good that creates a multi-layered sensory experience. Who can resist the perfect texture of a grilled beef?
If a person think of meat, the first picture that comes to his mind is a steak, with its raw and blood-colored look, unparalleled succulence, framed with white fat, and savory flavor. Steak is powerful, reassuring, and satisfying. What are the different ways how beef steak is cooked? When it comes to the doneness, steak is categorized into medium rare steak, medium steak, medium-well steak, and well done. A medium rare steak is warm in the middle with a pink hue. This is the most recommended level of doneness for a perfect steak, that has a firm surface and springs back instantly. A medium steak has a rich brown color, and charred darkly from the top and bottom but not black, with a thick band of light pink through the middle, more of brown than pink. A medium steak is considered the crowd favorite. A medium well steak is very stiff but still has little squish and a hue of pink right at the center, and a dark brown and good charring surface from top to bottom. The hardest to cook is well done steak without any hint of pink at the center, brown all over but not burnt, and with a solid to touch feel. When it comes to cooking a well done steak, the secret is a low heat and slow cooking to prevent burning while fully cooking in through the middle. In order to achieve the desired doneness, a meat thermometer is used every time.
When it comes to ordering a steak, the best way is rare to medium rare. In order for you to taste the best and true flavor of beef, you have to order medium rare beef steak in the best beef steak restaurant. Anything you order above medium-rare beef steak tend to just take away the flavor and texture of the beef. For more information about beef steak, feel free to check our website or homepage now!